Imagine a cozy evening with soft candlelight. You and your loved one are enjoying a dish that feels like a love declaration. Welcome to the Marry Me Chicken Pasta, a dish that combines tender chicken, creamy sauce, and al dente penne pasta. It’s more than a meal; it’s an experience that celebrates cooking and sharing moments with someone special.
The dish’s heart is a blend of flavors that will wow your senses. The chicken is seared perfectly. Sun-dried tomatoes, garlic, and Parmesan cheese make a savory sauce that coats every pasta strand. With each bite, you’ll feel like you’re in a world where indulgence and romance meet, leaving you and your partner in culinary bliss.
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Irresistible Marry Me Chicken Pasta
Get ready to make your weeknights better with the “Marry Me Chicken Pasta” recipe. This dish combines tender penne pasta with the classic “Marry Me Chicken.” It’s a flavor explosion in every bite.
The creamy, cheesy sauce with sun-dried tomatoes coats each noodle. This creates a mouthwatering one pot chicken pasta. It’s sure to win over your family and friends.
Tender Noodles Soaked in a Cheesy, Sun-Dried Tomato Sauce
The sauce is the secret to this incredible chicken pasta primavera. It’s a rich, velvety blend of heavy cream, Parmesan cheese, and sun-dried tomatoes. This sauce coats the al dente penne pasta, delivering a burst of savory-sweet goodness.
The tender chicken adds protein, while the sun-dried tomatoes and Italian seasoning give a robust flavor. This elevates the easy weeknight chicken pasta to new heights.
Looking for a cozy family dinner or a dish to impress guests? This one pot chicken pasta is perfect. The creamy, cheesy sauce and tender noodles make it a restaurant-quality meal that’s easy to make at home.
“This Marry Me Chicken Pasta recipe is a true revelation. The flavors blend together in the most irresistible way, creating a dish that’s both comforting and utterly crave-worthy.”
– Sarah, Food Blogger
Marry Me Chicken Pasta: A Mouthwatering Combination
The sauce in this chicken pasta alfredo is a true delight. It’s a rich, creamy mix of sun-dried tomatoes, Parmesan cheese, and heavy cream. Garlic and seasonings add to its exquisite taste.
The sun-dried tomatoes give the dish an addictive tang. This tang makes the whole dish irresistible, leaving you wanting more.
This chicken florentine pasta stands out because of its simple yet perfect ingredients. The tender chicken, perfectly cooked pasta, and rich sauce make it a hit with everyone.
Rich, Creamy Sauce with an Addictive Tang
The secret to this chicken bacon ranch pasta is its sauce. Sautéed onions and garlic create a fragrant base. Sun-dried tomatoes add a tangy flavor.
Heavy cream and Parmesan cheese make the sauce thick and velvety. This texture coats every bite of pasta and chicken.
Dried oregano, basil, and thyme add depth to the sauce. They turn a simple alfredo into a gourmet dish. A touch of xanthan gum thickens the sauce, making it cling to your fork.
Restaurant-Quality Dish Everyone Will Love
When you take your first bite of this marry me chicken pasta, it feels like dining at a high-end restaurant. The sauce, chicken, and pasta blend in a way that amazes your taste buds.
This dish will impress your family and friends. It’s a new favorite that everyone will love. Its mix of flavors and textures makes it a true culinary delight.
Marry Me Chicken Pasta Ingredients
This chicken parmesan pasta recipe has a mix of ingredients for its amazing taste. It includes penne pasta, boneless, skinless chicken thighs, and olive oil. Also, butter, garlic, flour, chicken broth, and heavy cream are used. Plus, Parmesan cheese, sun-dried tomatoes, paprika, Italian seasoning, and fresh basil add to the flavor.
Pasta, Chicken, Seasonings, and Flavorful Additions
The recipe starts with 1 lb of penne pasta. It’s the base for the creamy sauce. For protein, it uses 5 boneless, skinless chicken thighs. Thighs have a richer flavor than chicken breasts.
The dish is seasoned with garlic powder, onion powder, and paprika. It also has crushed red pepper flakes, salt, and pepper. Sun-dried tomatoes, Dijon mustard, lemon juice, and zest add tangy and bright notes to the marry me chicken pasta recipe.
To finish, the recipe combines butter, olive oil, flour, chicken broth, and heavy cream. This mix creates a velvety sauce that covers the pasta and chicken beautifully.
“The blend of flavors in this chicken parmesan pasta dish is truly irresistible. The tender chicken, the rich and creamy sauce, and the pop of acidity from the sun-dried tomatoes create a mouthwatering experience that will leave you craving more.”
Easy Step-by-Step Instructions
Making the marry me chicken pasta is simple and quick, taking just 30 minutes. Follow these easy steps to make a dish that tastes like it came from a restaurant:
- Cook the penne pasta as the package says. Drain and set aside.
- In a large skillet, sear the chicken pieces over medium-high heat until they’re golden and cooked, about 6-8 minutes. Remove the chicken and set it aside.
- In the same skillet, melt the butter over medium heat. Whisk in the flour and cook for 1 minute. Then add the garlic and tomato paste. Cook for another 30 seconds, stirring constantly.
- Slowly add the white wine (or chicken broth) and heavy cream, whisking to avoid lumps. Let it simmer and thicken for 2-3 minutes.
- Stir in the sun-dried tomatoes, oregano, and red pepper flakes. Season with salt and pepper to taste.
- Add the cooked chicken and penne pasta to the sauce. Toss to coat everything evenly. Sprinkle with fresh basil and Parmesan cheese.
Serve the easy chicken pasta recipe hot and enjoy the perfect mix of flavors. The marry me chicken pasta will impress your family and friends.
Tips for Perfect Marry Me Chicken Pasta
To make your marry me chicken pasta perfect every time, follow these tips. First, check the chicken’s internal temperature to make sure it’s fully cooked. The USDA says it should be at least 165°F for safety.
For a bit of heat, add some red pepper flakes to the sauce. This gives a nice kick that goes well with the creamy flavors. Also, use freshly grated Parmesan cheese. It tastes and melts much better than pre-shredded cheese.
- Check chicken temperature to ensure it reaches 165°F
- Add a sprinkle of red pepper flakes for a touch of heat
- Use freshly grated Parmesan cheese for optimal flavor and melting
By following these tips for making marry me chicken pasta, you’ll create a dish that impresses everyone. The secret to how to make marry me chicken pasta is in the details. So, don’t be afraid to try new things and find the flavors you love.
“The key to a truly exceptional marry me chicken pasta is all in the finishing touches. Pay close attention to those little details, and you’ll have a dish that’s sure to have everyone saying, ‘Will you marry me?'”
Storing and Reheating Leftovers
Having leftovers of Marry Me Chicken Pasta is a treat. You can easily store and reheat it to enjoy again. This makes it perfect for meal planning and saving time in the kitchen.
Storing Leftover Marry Me Chicken Pasta
To store leftovers, put the dish in an airtight container. Keep it in the fridge for up to 4 days. This keeps the flavors fresh and the pasta moist.
Reheating Leftover Marry Me Chicken Pasta
Reheating is simple. You can use the microwave or the stovetop. For the microwave, add a bit of cream or broth to keep it moist. On the stovetop, warm it gently, stirring often until hot.
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Follow these tips to enjoy Marry Me Chicken Pasta again. It’s great for a quick lunch or a satisfying dinner. This dish is a smart choice for how to store and reheat marry me chicken pasta and leftover chicken pasta recipes.
marry me chicken pasta recipe
The “Marry Me” chicken recipe became famous on TikTok in 2016. The New York Times named it their top recipe of 2023. Now, it’s even better with penne pasta. This marry me chicken pasta recipe combines tender chicken, creamy sauce, and al dente noodles perfectly.
The sauce is rich and creamy, thanks to sun-dried tomatoes, garlic, and Parmesan cheese. The sun-dried tomatoes bring a tangy flavor. The Parmesan adds a savory taste that makes the dish complete. It’s a meal that feels like it’s from a restaurant.
Ingredients for the Perfect Marry Me Chicken Pasta
- 12 ounces uncooked penne pasta
- 1 pound boneless, skinless chicken breasts
- 1 cup drained jarred julienne-cut sun-dried tomatoes
- 4 tablespoons oil from sun-dried tomato jar
- 1 1/2 cups finely chopped yellow onion
- 6 large garlic cloves
- 1/3 cup dry white wine
- 2 cups shredded low-moisture part-skim mozzarella cheese or fontina cheese
- 1/2 cup freshly grated Parmesan cheese
The secret to this recipe for marry me chicken pasta is searing the chicken first. This keeps the chicken moist and flavorful. The mix of chicken, pasta, and tangy sauce is unbeatable.
Pair this marry me chicken pasta recipe with sides like melting potatoes or Parmesan roasted green beans. Garlic bread is also a great choice. This dish is perfect for a romantic meal with your loved one.
Nutritional Information
The Marry Me Chicken Pasta recipe is a satisfying and indulgent meal. It offers a good mix of protein, carbs, and healthy fats. Each serving has 646 calories, 41 grams of protein, 51 grams of carbohydrates, and 31 grams of fat. It’s a hearty and flavorful dish that’s perfect for fueling your day.
Here’s a closer look at the nutritional info for marry me chicken pasta and the calories in marry me chicken pasta:
- Cooking time: Ready in 30 minutes
- Protein content: Packed with protein, with 30g per serving
- Ingredients involving chicken: 1 pound boneless skinless chicken thighs
- Ingredients involving parmesan cheese: 1 cup grated parmesan cheese, divided
- Nutritional content per serving: Calories – 465kcal, Carbohydrates – 52g, Protein – 30g, Fat – 15g, Saturated Fat – 4g, Polyunsaturated Fat – 2g, Monounsaturated Fat – 6g, Trans Fat – 0.01g, Cholesterol – 86mg, Sodium – 811mg, Potassium – 908mg, Fiber – 7g, Sugar – 8g, Vitamin A – 334IU, Vitamin C – 8mg, Calcium – 189mg, Iron – 3mg.
This hearty and flavorful dish is sure to leave you feeling satisfied and energized. Enjoy the Marry Me Chicken Pasta as a delicious and nutritious meal option.
Conclusion
The Marry Me Chicken Pasta recipe is a true culinary delight. It combines tender chicken, creamy sauce, and al dente penne pasta. This dish impresses with its bold taste and captures the essence of romance.
It’s perfect for sharing with a loved one or enjoying on a cozy weeknight. The dish has a mouthwatering mix of juicy chicken, sun-dried tomatoes, and a rich, creamy sauce. It’s sure to become a new family favorite.
Looking to impress someone special or just enjoy a comforting meal? The Marry Me Chicken Pasta is a must-try. It will leave your taste buds craving more.
As you make this dish, remember to savor every bite. Enjoy the Marry Me Chicken Pasta as a perfect blend of flavor and romance. Let it become a cherished addition to your recipe repertoire.
FAQ
What is the key ingredient in the marry me chicken pasta sauce?
Sun-dried tomatoes are the key ingredient. They add a tangy and addictive flavor to the sauce.
How long does it take to make this marry me chicken pasta recipe?
It takes just 30 minutes to make. This makes it perfect for a quick weeknight meal.
Can I make this dish ahead of time?
Yes, you can store leftovers in the fridge for up to 4 days. Reheat it gently in the microwave or on the stovetop. Add a splash of cream or broth if it’s too thick.
What are some tips for ensuring the marry me chicken pasta turns out perfectly?
To get it just right, check the chicken’s internal temperature. Add red pepper flakes for heat. Use freshly grated Parmesan cheese for the best flavor.
How many calories are in a serving of this marry me chicken pasta?
Each serving has 646 calories. It also has 41 grams of protein, 51 grams of carbs, and 31 grams of fat. It’s a satisfying and indulgent meal.